Lunch Menu



Fried Calamari

lightly dusted in seasoned flour, flash fried, lemon aioli, cajun remoulade 9


Pork & Broccoli Rabe Eggroll

sharp cheddar sauce 11


Fried Tomatoes

panko crusted, gorgonzola cheese, roasted peppers, aged balsamic 9


Antipasti Plate

chef’s assortment of cheeses, crostini, truffle honey, fig jam, roasted peppers, speck, nduja, grissini 16


Tuna Sriracha

blackened tuna, wonton crisp, seaweed salad, sriracha aioli 11


Shrimp Cocktail

four jumbo shrimp served with cocktail sauce 11



New England Corn Chowder

corn, diced potatoes, carrots, celery, bacon

Cup 3 // Bowl 5


French Onion au Gratin

onions, herbs, beef broth, croutons, three cheeses 6




Caesar Salad

romaine, croutons, parmesan crisp, caesar dressing 10

Brussel Sprout Salad

shaved brussel sprouts, bacon, almonds, apple cider vinaigrette 9


Smithville Inn House Salad

mixed field greens, sun dried cranberries, sliced pears, candied walnuts, grana padana cheese, balsamic vinaigrette 10

Wedge Salad

pancetta, cucumber, grape tomatoes, buttermilk ranch dressing 9

Pecan Spring Mix Salad

spring greens, shredded carrots, cucumber, fresh strawberries, strawberry balsamic 9

Turn your salad into a meal by adding 
Shrimp 5, Salmon 4 or Chicken 3



Grilled Vegetable Spinach Wrap

portabella, zucchini, red onion, spinach, roasted peppers, manchego cheese 10


Shrimp Burger

jicama slaw, brioche bun 12


Smithville Burger

brioche bun, bacon, sharp cheddar, lettuce 12


Southwest Burger

pico de gallo, monterey pepper jack cheese, brioche bun 13


Cordon Bleu Burger

ham & swiss, brioche bun 13


Corn Beef

cole slaw, 1000 island, rye bread 12


Hot Pastrami

swiss cheese, mustard, rye bread16


Crab Cake Sandwich

bibb lettuce, roasted red peppers kaiser roll, remoulade sauce 12


BBQ Chicken Sandwich

bacon, house made onion rings, brioche bun 13


Pulled Chicken

jalapeno slaw, pickles, jalapeno cheddar kaiser roll10


Prime Rib Sandwich

onion straws, provolone cheese, onion poppy kaiser roll, horseradish cream 12


Ceasalmic Chicken

roasted peppers, manchego cheese, spring mix, brioche bun, Caesar balsamic blend 11







Roast Turkey

corn bread stuffing, mashed yukons, vegetable du jour, turkey gravy, cranberry sauce 13


Smithville Chicken Pot Pye

chicken, dumplings, vegetables, veloute sauce, flaky crust 17


Chicken Artichoke Pasta

pancetta, garlic, oil, smoked mozzarella, penne 14


Salmon Farfalle Pasta

asparagus tips, cherry tomatoes, dill cream 14


Steak Frites

7 oz NY strip, shoestring fries, garlic aioli, house salad 18


Vegetable Farro Risotto & Shrimp

risotto topped with sautéed shrimp, parmesan cheese 15


~ A plate sharing fee of $5  applies to all shared entrees ~ gluten free option available

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